Foodi Pressure & Multi-Cooker
Conventional cooking methods are using heat to cook the food, and are fair time consuming. Nutrients are also lost using this method. Hence many people are interested in purchasing an electric pressure cooker, which combines heating, pressure and steam to cook the food quickly and in a healthy way without losing any nutrients. The additional advantage of using the pressure cooker from Amazon basics is that the cooking process can be automated to a very large extent, and there are option to start cooking automatically at a preset time in 24 hours.
The multi cooker menu has 15 buttons for poultry, meat, sauté, steam, vegetables, brown rice, white rice, slow cooking, beans, multigrain, congee, chili, curry soup, broth, to cook food for preset times. It also has a easy to use control panel for setting the temperature, pressure and cooking time manually. The panel has a LED display for showing the parameters including pressure levels. After the food is cooked, there is a provision for keeping the cooked food warm. The cooker is rated at 1000 W. It is UL, CE certified, and has 10 safety mechanisms to ensure that it does not malfunction.
The cooker has a capacity of 5.5 liters, so it is possible to cook a whole chicken or a multiple vegetables in the cooker at a time. The vessel the capacity is usually enough for a family of 4-6 people or for guests. The cooker is easy to use, add the ingredients to the cooker, close it using the lid and start the cooking process by pressing a button. The unit housing is made from stainless steel with a brushed finish for greater durability. It is better than conventional steamers used for cooking, since the amount of steam produced is far less. It is extremely useful since customers are saving a lot of time using the cooker from Amazon basics.